The produce industry’s most powerful public policy event takes place in the nation’s capital next week, and TRUETRAC will be on hand, exhibiting at this event alongside our exclusive sales partner Bunzl, and attending all of the sessions. If you happen to be in Washington, D.C., for the event, be sure to stop by the [...]
We’re still tracking the traceability headlines, bringing you updates on the latest developments in food safety, sustainability, labeling and the current goings-on in Washington, D.C. and elsewhere. Just click on the link associated with the short synopses that is of interest to you in order to read the whole story. FDA and IFT to Launch [...]
For this TRUETRAC manager, the position as product chief sort of dropped in his lap, and he says he’s not looking back. Johnny McGuire is more than happy with the way his workday unfolds and he cites teamwork as a major bonus. Here’s Johnny! TRUETRAC: What is it exactly that you do here at TRUETRAC? [...]
Ray Connelly, president of TRUETRAC, will be among nearly two dozen instructors invited to participate in the 16th annual Fresh-Cut Products Workshop at UC Davis Sept. 13-15, a three-day event with the theme, “Maintaining Quality and Safety.” The workshop is designed for food industry professionals and will include lectures, demonstrations, discussions and updates on fresh-cut [...]
